Chinese Food
All Recipes
A dish of private dishes
Cauliflower is more nutritious than ordinary vegetables. It contains protein, fat, carbohydrate, food fiber, vitamin A, B, C, e, P, u, calcium, phosphorus, iron and other minerals. Cauliflower is delicate, sweet and delicious. It is easy to dige... ...
Fried prawns with bamboo shoots ♥ Pancake 4
Water bamboo shoots is a new dish... Enjoy ~ the thin powder is wrapped with sweet and tender bamboo shoots. The semi transparent cake belt is fragrant with pink cherry shrimp. This season's delicious champion comes out.
Cold dishes - solar eclipse
Recently, the company is very busy. The film and television company is also very busy. It's the most time-consuming job. It's common to forget to eat and sleep. You need to be careful when you go. Although we will invite you to eat together when... ...
[crispy spicy shrimp] it's not just the drunkard's favorite
Argentine red shrimp belongs to cold water shrimp in South America. It is delicious, tender and nutritious. It has a high value of dietotherapy and health preservation. It has incomparable effect on enhancing human immunity.
Fried minced meat with sour beans
Fried minced meat with sour beans. It's an appetizer. My pickled cowpea. When you want to eat it, you can take a handful of it. Stir fry it with minced meat and pepper. The sour taste is floating all over the house; take a bite, and eat half a b... ...
Boiled meat slices
It's a very delicious home-made dish.
Singapore fried crab with chili
Stir fried crab with pepper is a famous dish in Singapore. The flavor comes from Samba sauce, tomato sauce, and the ingenious balance of lasagna sauce. In the process of frying, the sauce should be seeped into the crabs to release the sweetness ... ...
Crispy and palatable [emerald ox blinds]
Tripe is the stomach. Cattle are ruminants. There are four stomachs in total. The first three stomachs are the variation of the oesophagus of cattle. They are rumen (also known as hairy stomach), reticulum (also known as honeycomb stomach, hemp ... ...
Shredded mustard
In autumn, it's time to start the annual salted vegetables preparation. Today, I'll prepare a mustard leaf for you. It's delicious. The salt and sugar are 150g + 500g, 150g. When the salt and sugar are steamed sauce, the 500g salt alone is the 5... ...
Fried conch with mushrooms A kind of
It's full of happiness.
Marinated prawns
To love you is to have a lot of meals with you. It's the season of GABA shrimp again. Only raw marinate can match the small fresh meat of GABA shrimp. It's the first time to marinate. There are so many shrimps in one jin. I always feel my hands ... ...
Stir fried scallop meat
If the scallop is frozen, please remember to melt it in advance.
Mixed rice flour
The rice noodles that my parents brought back from their trip. After studying it, it should be delicious.
On the Upgrade -- a quick Kwai steamed dish
Compared with fried dishes, steamed dishes use less oil. They can keep the nutrition and original taste of the food more easily. They are easy to make and not easy to catch fire after eating. This time, the life wharf three layer stainless steel... ...
